This book came across my radar as it was the January pick for the Slow Food Chicago Book Club. I’ll let the Slow Food International website speak for itself: “Slow Food is a global, grassroots organization, founded in 1989 to prevent the disappearance of local food cultures and traditions, counteract the rise of fast life and combat people’s dwindling interest in the food they eat, where it comes from and how our food choices affect the world around us.” In sum, Slow Food is the […]
Tasty memories
Relish is this awesome graphic novel + recipe book hybrid by Lucy Knisley. She details her love for food with illustrated stories from her childhood. Her mom is a chef while her dad’s a gourmet foodie. Together, they expose her to culinary delights from birth as she tags along to restaurant kitchens and gatherings of her mom’s food scene pals. Even though her parents divorce, they continue to impart their own culinary wisdom to their daughter.Each chapter ends with a personal recipe from that particular era of her life. Her […]